Cochon Menu (2025 Update)
Located in New Orleans, Cochon is a trendy Cajun/Creole restaurant and cocktail bar that offers a unique dining experience. With a focus on woodfired dishes, their menu includes a variety of small plates, boucherie options, soups, salads, and more. Customers rave about the woodfired oysters, fried alligator, and smoked pork ribs with watermelon pickle. The cozy yet modern ambiance, attentive service, and flavorful dishes make Cochon a must-visit spot in the city. Reservations are highly recommended, especially on Friday nights. Overall, Cochon excels in providing a delicious and memorable dining experience for both locals and tourists alike.
Small Plates
Wood-fired Oysters
with Chili Garlic Butter
Meat Pie
with Spicy Mayonnaise
Roasted Gulf Shrimp
with Artichokes & Mushrooms
Grilled Chicken Thigh
with peach & corn relish & crème fraiche
Fried Livers
with Pepper Jelly & Toast
Fried Alligator
with chili garlic mayonnaise
Smoked Pork Ribs
with watermelon pickle
Fried Boudin
with pickled peppers
Braised Pork Cheeks
with fried field pea & sorghum salad & grilled eggplant
Boucherie Plate
Boucherie
Soup and Salad
Chicken & Andouille Gumbo
Soup of the Day
Mushroom Salad
with deep fried beef jerky & lemon vinaigrette
Shaved Zucchini Salad
with goat feta & pecan vinaigrette
Cucumbers & Herbs in Vinegar
Smoked Ham Hock
with summer vegetable stew & pickled peppers
Catfish Courtbouillon
Louisiana Cochon
with turnips, cabbage & cracklins
Rabbit & Dumplings
Oven-roasted Gulf Fish "Fisherman's Style"
Grilled Beef Short Rib
with white bbq sauce, pickled cabbage & field peas